Amla: The Vitamin C Superfruit That Strengthens Immunity
By Nitin Singh
ayurvedasci.com
ayurvedasci.com
Amla, also known as Indian gooseberry, is a tart green fruit rich in vitamin C.
It plays a key role in Ayurvedic practices and is a major ingredient in the herbal blend Triphala.
Amla supports the immune system by increasing white blood cell activity and improving antibody response.
Its high antioxidant content helps shield immune cells from oxidative stress and damage.
The fruit aids in maintaining gut health, which is essential for a strong immune system.
Amla enhances overall immunity by combining digestive support with cellular protection.
It can be consumed as powder mixed with honey or water, or eaten fresh and dried.
Amla is also available in convenient forms like juices, candies, and capsules.